“もり一” Sushi~Kudan food info~
Also, There is a delicious Sushi restrant near school, and that low cost!!
Name is “moriichi(もり一)”
Price of 135yen every plate←Important!
You can take any sushi on the conveyor belt.
Sushi material translation table
鮑(あわび) | abalone | 鯵(あじ) | horse mackerel |
穴子(あなご) | conger eel | 鰯(いわし) | sardine |
鰈(かれい) | flatfish | 鯨(くじら) | whale |
おこぜ | stingfish | 鮭(さけ) | Salmon |
鰆(さわら) | spanish mackerel | 鯖(さば) | mackerel |
鮫(さめ) | shark | 鱸(すずき) | sea bass |
鮟鱇(あんこう) | angler | 赤貝(あかがい) | red clam |
鰻(うなぎ) | eel | いくら | salmon roe |
雲丹(うに) | sea urchin | 甘エビ(あまえび) | sweet shrimp |
烏賊(いか) | calamari | 蟹(かに) | crab |
鰹(かつお) | bonito | 牡蠣(かき) | oyster |
数の子(かずのこ) | herring roe | 鱈(たら) | cod |
太刀魚(たちうお) | swordfish | 鯛(たい) | sea bream |
蛸(たこ) | octopus | しゃこ | mantis shrimp |
秋刀魚(さんま) | saury | 鱧(はも) | conger, pike eel |
鰤(ぶり) | yellowtail | 中とろ(ちゅうとろ) | medium fatty tuna |
鮪(まぐろ) | tuna | なまこ | sea cucumber |
とろ | fatty tuna | 河豚(ふぐ) | blowfish |
平目(ひらめ) | turbot | 帆立貝(ほたてがい) | scallop |
鰊(にしん) | herring | 海草(かいそう) | seaweed |
Access from Kudan
The basic rule of Kaiten Sush in Japan
More from my site
- Currently accepting Student Visa applications for July 2025.
- Student visa| Kudan Japanese Institute Tokyo
- 即日起接受2025年07月留學簽證申請。
- 留學簽證手續| 日本語學校、到東京留學的話、九段日本語學院就對了